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Fine coffee learn to talk about some common sense about pressing powder

Fine coffee learn to talk about some common sense about pressing powder

The loose powder is compacted by pressure so that the pressurized hot water penetrates evenly. There are several problems involved here, and in fact, to put it mildly, it is a vector problem. The direction of powder pressing and the strength of powder pressing

2014-10-18
Coffee shop entrepreneurial knowledge can you make money by opening a coffee shop?

Coffee shop entrepreneurial knowledge can you make money by opening a coffee shop?

Almost every once in a while, as short as a few weeks, as long as a month or two, there will be one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but most of them are such-and-such great masters who are pseudonyms or have never been heard of in the coffee industry. Their words are sincere, their writing style is fluent, and they talk freely.

2015-01-12
The reason why Xike Saeco automatic coffee machine can not make coffee and its solution

The reason why Xike Saeco automatic coffee machine can not make coffee and its solution

The reason why Xike Saeco automatic coffee machine can not make coffee when making coffee and the solution is shared with the majority of friends. I hope it can be helpful to you. If there is anything unknown, please refer to the instruction manual or contact the merchant directly for guidance.

2014-07-24
Hand brewed coffee beans recommended

Hand brewed coffee beans recommended

Today, when chatting with friends in the group, some friends asked to recommend several kinds of hand-brewed coffee beans. Chen Lei wanted to write a simple article to recommend some coffee beans. I hope that my friend who has doubts about coffee beans will help.

2014-06-05
Does the crushing strength of espresso have much to do with the coffee extracted?

Does the crushing strength of espresso have much to do with the coffee extracted?

Objective: to make the loose powder tight by a certain pressure, so as to make the pressurized hot water permeate evenly. Here, several problems are involved, in fact, a vector problem, to put it mildly. The direction of powder pressing and the power of powder pressing.

2015-11-18
Chengdu has opened more than 20 Korean coffee shops in the past two years. There is a big contradiction among the franchisees.

Chengdu has opened more than 20 Korean coffee shops in the past two years. There is a big contradiction among the franchisees.

Like Professor du's coat, Chin Songyi's high heels and handbags, in those years, with the help of one or two popular South Korean dramas, a number of related products are bound to become the new darling of thousands of viewers. Now, following the popularity of movies and TV dramas and clothing in mainland China, there is also a Korean wave in the coffee shop market. A few days ago, RET Ruiyide China Commercial Real Estate Research Center released the first "Korean system"

2014-09-10
The Common sense of Fine Coffee Culture walks into the

The Common sense of Fine Coffee Culture walks into the "Soviet Cafe"

I have seen red Soviet cafe signs in Moscow and many other Russian cities. This arouses my curiosity. What I want to know is the word Soviet Union. In Alexandrov, I walked into a Soviet cafe. The light in the room is not very bright. On the right is a map of the Soviet country, on the left is the banner we used to live like this, and under the banner are several Soviet Union.

2014-12-08
How to determine the best roasting time for coffee beans

How to determine the best roasting time for coffee beans

For this question is the concern of many coffee lovers, how long does it take to roast coffee beans? According to the different coffee flavors pursued by different consumers, the roasting time of coffee should vary from person to person, and it should be stopped. How to judge the best roasting time of coffee beans? Answer: ① Generally judge the roasting time of coffee beans, you can judge from the difference of their colors.

2015-09-06
About the production cost of coffee, where is coffee expensive?

About the production cost of coffee, where is coffee expensive?

In the past few years, the world boutique coffee market has experienced several fluctuations, and coffee prices have been rising as a result. The impact of the rising price of raw coffee beans on end consumers is becoming more and more obvious. Many coffee chains and major coffee companies are adjusting the retail price of coffee. How the price of coffee is calculated and whether it is transparent and reasonable has always been difficult for consumers to understand.

2016-05-06
Basic knowledge of how to change from grain to cup of coffee

Basic knowledge of how to change from grain to cup of coffee

People in Seattle are curious. They want to know where their food comes from. We may know what kind of chicken we eat, or which farm our usual carrots come from, or which beach our oysters for dinner come from. Although Seattle people now prefer locally produced farm and livestock products, the same drink they need every day is another drink from the earth.

2015-09-10
The management story of the beverage store

The management story of the beverage store

Story 1 milk tea shop, guests order, the girl makes milk tea, suddenly she turned to the boy said: I am tired! The boy looked at her and said to the customer, Sorry, we're closed today. Then he pulled down the shutter door. If you are a manager, when an employee tells you that he is tired, do you tell him to stick with it or finish the job for him? story II

2016-05-30
On the Development of Chinese Food from the successful experience of Starbucks

On the Development of Chinese Food from the successful experience of Starbucks

A few days ago, I carefully read the success case of Starbucks and found that the secret of its success and core values is that the relationship theory revolves around the relationship between people, and always runs through the company's business. So Starbucks was able to develop one of the world's oldest coffee into a distinctive, lasting, high value-added brand. Looking back on the development of Chinese food in China

2015-08-13
Cultural History of Fine Coffee an introduction to the History of Coffee in Vietnam

Cultural History of Fine Coffee an introduction to the History of Coffee in Vietnam

Vietnam has several professional coffee kings whose outstanding contributions have enabled Vietnam to grow into the world's second largest coffee producer outside Brazil in recent years. Several other coffee figures who have contributed silently are DoanTrieuNhan, who has been focusing on the growth of national coffee production since the end of the Vietnam War, which can be said to be the main planner of Vietnam's coffee growth plan. DoanTrieuNha

2015-01-09
How does a coffee seed become delicious in a cup?

How does a coffee seed become delicious in a cup?

People in Seattle are curious. They want to know where their food comes from. We may know what kind of chicken we eat, or which farm our usual carrots come from, or which beach our oysters for dinner come from. Although Seattle people now prefer locally produced farm and livestock products, the same drink they need every day is another drink from the earth.

2015-05-20
Grass-roots vs Tuhao: how can entrepreneurial coffee survive?

Grass-roots vs Tuhao: how can entrepreneurial coffee survive?

How popular is starting a business? Just go to Entrepreneurship Street for coffee! And when the cafe itself has become a start-up project, it is necessary to pay attention to origin and play! But in the final analysis, it is still a story that sells stories. Coffee always moistens the throat when telling stories. (article by Zhang Shule) published in "sales and Market"

2015-08-19
Sumatra Lindong boutique coffee bean flavor taste manor production area introduction

Sumatra Lindong boutique coffee bean flavor taste manor production area introduction

The Lindong producing area is located next to the famous tourist area LAKE TOBA (Lake dopa) in Sumatra, where the elevation is 1400-1800, and the tree species are Jember, Garundang Typica and Ateng. Once upon a time, Lindong's coffee was famous, but now coffee farmers there have added new tree species to promote the harvest time and yield of coffee, resulting in a decline in the quality of coffee.

2016-08-17
Brazilian coffee production plummets, Yunnan curry farmers hoarding goods are bullish.

Brazilian coffee production plummets, Yunnan curry farmers hoarding goods are bullish.

Recently, the news on Weibo that the global supply of coffee beans has shrunk sharply and coffee prices will rise all the way has attracted everyone's attention. Some netizens who usually like to drink coffee say they want to buy some coffee beans to store them, while others think that Yunnan farmers can finally get a higher annual income. So will the price of coffee rise this year? Does it cost more to drink coffee at the retail terminal? The reporter carried out this.

2014-12-08
Love to dream with the extravagant aroma of coffee

Love to dream with the extravagant aroma of coffee

Last week, this newspaper made a special report on the training of baristas. In the meantime, readers have called to inquire about the specific matters about the training, as well as the situation of Aika education introduced in our article. Among them, some people are always determined to join the fashion industry but are blocked by high barriers; some have no way to invest with capital; others, in order to make life more colorful, and

2015-08-14
Some personal opinions on the making of Blue Mountain Coffee

Some personal opinions on the making of Blue Mountain Coffee

With the launch of Blue Mountain Valenford coffee in the past two days, many friends are asking me what appliances and methods I use to make blue mountain coffee at home. I think this question should be viewed from two aspects.

2014-08-30
Distinguish between boutique coffee and ordinary commercial coffee

Distinguish between boutique coffee and ordinary commercial coffee

Nowadays, many coffee shops play the banner of baking boutique coffee, freshly ground fresh boutique coffee and selected coffee, so what is boutique coffee, how many coffee consumers know boutique coffee, and how many coffee shop operators know boutique coffee? This is a big question, you know, in a country dominated by tea consumption, it is more difficult for people to accept coffee easily.

2014-09-23
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